Cumberland Sausages

Sold In Packs Of 6

Experience the bold, hearty taste of Cumberland sausages, a beloved British favourite known for their distinctive seasoning and juicy texture. Made with high-quality pork and traditional herbs, these sausages deliver a robust flavour that’s perfect for breakfast, lunch, or dinner. Their coarse texture and rich spice blend make them a standout addition to any meal.

Why You'll Love It

• Cumberland sausages are celebrated for their unique seasoning, featuring a blend of herbs and spices that give them a memorable, slightly peppery kick. 
• They're hearty, meaty bite and satisfying juiciness make them perfect for grilling, frying, or baking.
• Whether enjoyed on their own or in a hearty casserole, these sausages add authentic British flavour to every plate.
  

Cooking Suggestions

• Cook Cumberland sausages over medium heat in a skillet, turning occasionally until evenly browned and cooked through, about 12-15 minutes.
• They can also be grilled or baked at 375°F (190°C) for 20-25 minutes. For best results, ensure the internal temperature reaches 160°F (71°C).
• Serve hot with mashed potatoes, onion gravy, or a full English breakfast for a true taste of Britain.
  

Serving Guides

• Pair your Cumberland sausages with traditional sides like fried eggs, baked beans, grilled tomatoes, or sautéed mushrooms.
• They also work beautifully in a sausage and mash plate, or sliced into a hearty stew. For added flavour, serve with English mustard or a side of crusty bread.
• Whether for a classic breakfast or a comforting dinner, Cumberland sausages bring bold flavour and satisfying texture to any meal.

Our promise to you

Everything at The Butchers Corner is freshly cut and prepared to high quality standards for your satisfaction.