Free Range Chicken Supreme

Sold in packs of 2 or 4

A Pack of 2 weighs 600g approximately

Discover the Juicy, Flavourful Delight of our Free-Range Chicken Supremes.

Enjoy the tender, succulent taste of free-range chicken Supremes, premium, skin-on, bone in cuts perfect for roasting, pan-frying, or grilling. Known for their rich flavour and juicy texture,  Supremes are an elegant choice for special meals or everyday dining.

Why You'll Love It

• Free-range chicken Supremes are prized for their superior flavour and tender meat, thanks to the natural rearing environment.
• Their skin adds flavour and moisture during cooking, making them ideal for roasting or pan-searing.
• Their versatility and quality make them a favourite for gourmet and family meals alike.
  

Cooking Suggestions

• Cook Supremes by roasting in a preheated oven at 375°F (190°C) for 25-30 minutes, or until the internal temperature reaches 165°F (74°C).
• For pan-frying, cook over medium-high heat for about 6-8 minutes per side until golden and cooked through.
• Rest for a few minutes before serving to retain juiciness. Season simply or marinate for extra flavour.
  

Serving Guides

• Serve with roasted vegetables, grains, or a fresh salad for a balanced meal.
• Pair with lemon, herbs, or your favourite sauces—such as a creamy mustard or garlic butter. 
• Whether for an elegant dinner or a wholesome family meal, free-range chicken Supremes deliver tender, juicy, and flavourful results every time.

Our promise to you

Everything at The Butchers Corner is freshly cut and prepared to high quality standards for your satisfaction.