Free Range Chicken Thighs

Our free Range Chicken Thighs are juicy cuts perfect for baking, braising, grilling, or pan-frying. Known for their rich flavour and moist texture, chicken thighs are a versatile and popular choice for hearty meals.

Why You'll Love It

• Free-range chicken thighs are prized for their deep, savoury flavour and tender meat.
• Their slightly higher fat content ensures juicy, flavourful bites, making them ideal for various cooking methods, from slow-cooked stews to quick stir-fries.
• Their richness and versatility make them a favourite for family dinners and gourmet dishes alike.
  

Cooking Suggestions

• Cook chicken thighs by baking in a preheated oven at 375°F (190°C) for 35-45 minutes, or until the internal temperature reaches 165°F (74°C).
• For grilling or pan-frying, cook over medium-high heat for about 6-8 minutes per side until golden and cooked through.
• Rest for a few minutes before serving to preserve juiciness.
• Marinating beforehand enhances flavour and tenderness.
  

Serving Guides

• Serve with roasted vegetables, rice, or mashed potatoes for a hearty meal.
• Pair with fresh herbs, citrus, or your favourite sauces—such as barbecue, Piri Piri, or garlic And Herb 
• Whether for a quick weeknight dinner or a flavourful weekend feast, free-range chicken thighs deliver juicy, tender, and flavourful results every time.

Our promise to you

Everything at The Butchers Corner is freshly cut and prepared to high quality standards for your satisfaction.